Golden Milk Latte – Match Foodie Finds

Begin your morning off with a scrumptious and anti inflammatory golden milk latte. This golden milk latte recipe is made with floor turmeric, almond milk, maple syrup, and recent ginger.

latte in mug

What’s a golden milk latte?

A golden milk latte AKA turmeric latte originated in India and is an anti-inflammatory drink made with milk and floor turmeric. Turmeric is excessive in antioxidants and anti inflammatory properties, making this drink very therapeutic and soothing.

We’re sharing our adaptation of this heat, yellow drink that soothes the soul.

Take a look at Actual and Vibrant’s Golden Milk Latte or Sukhi’s for an genuine turmeric latte recipe.

What does a golden milk latte style like?

A golden milk latte is an earthy, heat drink that’s barely candy. It may be served each heat and iced, however is usually served heat.

ingredients on counter

What You Want

  • Almond milk: we’re utilizing unsweetened, plain almond milk for this recipe. Be at liberty to swap for oat or soy.
  • Floor turmeric: floor turmeric is the star of the present on this turmeric latte. Our recipe requires 1.5 teaspoons.
  • Contemporary ginger: recent ginger provides the proper quantity of spice. Ginger is nice for digestion and so scrumptious.
  • Floor cinnamon: cinnamon provides a little bit of spice to this drink. You possibly can all the time use a cinnamon stick as a substitute of floor cinnamon.
  • Maple syrup: maple syrup is our sweetener of selection. If you happen to’d like, you should utilize sugar or honey as nicely.

matcha latte

Strive it!

Matcha Latte

Comply with this straightforward tutorial for the best way to make a matcha latte. Our signature matcha latte recipe requires 4 elements – matcha powder, sizzling water, steamed milk, and maple syrup. Get pleasure from!

Get Recipe

latte in pot

Easy Directions

  1. Place almond milk, turmeric, cinnamon, ginger, and maple syrup in a medium pot.
  2. Flip warmth to medium/excessive and whisk till the spices dissolve.
  3. As soon as the liquid begins to bubble on the edges, take away it from the warmth. You don’t want to carry it to a boil or you could burn the almond milk.
  4. Give your golden milk latte a style and add extra maple syrup, to style.
  5. Discard the ginger and serve instantly.
latte in pot


Milk: swap up the milk together with your favourite non-dairy drinks. Choices embrace soy, oat, of almond milk.

Sweetener: any form of sweetener (to style) works! We love how heat maple syrup is, however you may all the time use white sugar, brown sugar, agave, or honey.

Make it Frothy: serve this turmeric latte further frothy through the use of a milk frother. The froth is scrumptious.

Make it Iced: prefer it iced as a substitute? Comply with the recipe as is after which serve it over ice.

Make it Soiled: want some caffeine? Serve your golden milk latte with a shot of espresso or sturdy brewed espresso.

pouring latte into glass


Golden Milk Latte


  • 2 cups unsweetened almond milk 
  • 2 tablespoons maple syrup (or to style) 
  • 1 teaspoon floor turmeric 
  • 1/4 teaspoon floor cinnamon 
  • ½-inch piece recent ginger, peeled 


  1. Warmth all elements in a medium saucepan over medium warmth.
  2. Whisk to mix and warmth the combination simply till it begins to steam and bubble across the edges– about 3-4 minutes. Be certain to whisk usually so the combination doesn’t boil over. 
  3. Take away the combination from the warmth and whisk it once more to ensure the entire spices have been distributed. Discard the ginger. 
  4. (Non-obligatory) Use a hand frother to froth the latte to your required thickness. 
  5. Divide between two mugs and revel in. 

Ideas & Notes

  • You possibly can substitute your favourite sweetener for maple syrup. Honey, agave, or brown sugar would all be scrumptious. 
  • For further heat and spice notes, add one-star anise or a cardamom pod to the combination in step 1. 
  • For a grimy latte, add 1-oz. (1 shot) of freshly brewed espresso to every mug earlier than topping it with the golden milk. 

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