Straightforward Deviled Eggs (easy substances!)

These straightforward deviled eggs are fast to make with easy substances and flavors you’ll love. Make a batch of those scrumptious deviled eggs at present!

easy deviled eggs in a dish garnished with paprika and fresh dill

Deviled Eggs Made Straightforward

Deviled eggs are a traditional appetizer that’s straightforward to share and so scrumptious. We love that they’re protein-packed and low-carb, but they’re filled with tangy, scrumptious taste.

We eat deviled eggs year-round in Minnesota. They’re a crowd-pleasing appetizer that’s excellent for the vacations, sport day, or any get-together. Heck, they even make for a simple grab-and-go snack if you wish to up the anty together with your regular onerous boiled eggs.

These straightforward deviled eggs are severely EASY to make. With a easy filling and foolproof hard-boiling technique, you actually can’t go flawed with this excellent appetizer. Take pleasure in!

Serving a bigger group? It is a nice recipe to double or triple.

Serving 1 or 2? We make some nice suggestions for utilizing the remainder of your batch of onerous boiled eggs beneath! A real 2 for 1 recipe 😀

What are deviled eggs?

Deviled eggs are a well-liked appetizer recipe made with onerous boiled eggs and a scrumptious tangy filling made with mustard, mayonnaise, and vinegar (we use pickle juice!).

Are deviled eggs wholesome?

Deviled eggs are a low-carb, high-protein appetizer, making them a better-for-you choice.

deviled egg filling ingredients, ready to be mixed

What You Want for Deviled Eggs

Medium Pot: You’ll want to tug out a medium to massive pot relying on what number of eggs you need to onerous boil. This deviled eggs recipe calls for six eggs, however be at liberty to double or triple this recipe in the event you’re hoping to serve a bigger group.

Or, in the event you’re hoping to make use of the additional hard-boiled eggs for an additional recipe (we make some suggestions beneath!). Make as many as your coronary heart wishes, however be sure to have a pot large enough.

Massive Eggs: This deviled eggs recipe calls for big eggs. You should utilize any sort of massive eggs you’ll find, however the #1 tip now we have is to be sure to use contemporary eggs. Recent eggs will prepare dinner higher and style higher, too!

  • natural
  • free-range
  • white, brown, speckled

A Bowl of Ice Water: To create your ice bathtub, you want a medium bowl full of ice and water. An ice bathtub is used to verify the yolks keep vibrant yellow as a substitute of turning brown.

Deviled Egg Filling: These deviled eggs pack a shortlist of tremendous flavorful substances you’ll completely love. You’ll want:

  • Dijon mustard
  • Plain Greek yogurt
  • Mayo (or olive oil!)
  • Pickle juice
  • Minced contemporary dill
  • Spices
easy deviled egg filling ingredients in a bowl, ready to be mixed

The best way to Make Deviled Eggs — Step by Step

Now that you simply’ve acquired all the pieces you might want to make this deviled eggs recipe, it’s time to get cooking!


Step one is to carry a medium pot of water to a boil. Ensure that your pot is large enough to boil the variety of eggs you need to prepare dinner and that there’s sufficient water in your pot to totally submerge them.

Deliver water to a boil over excessive warmth.


As soon as the water is boiling, rigorously add massive eggs to the boiling water and proceed boiling for 9 minutes.


As soon as your eggs have cooked for 9 minutes, it’s time to take them off the warmth and switch them *instantly* right into a bowl of ice water for quarter-hour.

Do I’ve to make use of an ice bathtub for my onerous boiled eggs?

The brief reply isn’t any. The lengthy reply is that we extremely suggest it for a couple of causes. See beneath!

Straightforward to Peel: By going from boiling water to ice water in a matter of seconds, it helps peel again the membrane of the egg, disconnecting the shell from the egg itself making your eggs a lot simpler to peel.

Brilliant Yellow Yolk: the short distinction between sizzling water and chilly water helps protect the brilliant yellow colour of the yolk. For those who don’t use an ice bathtub, you’ll discover that your yolks might flip brown or a lot lighter in colour. We like to see the brilliant yellow colour in these deviled eggs.

easy deviled eggs filling mixed together with a spoon in a bowl

Prep Deviled Egg Filling

Whereas your eggs are chilling, it’s time to make the egg yolk combination! Add the next to a mixing bowl, and blend all of it collectively:

  • Greek yogurt
  • Mayo
  • Pickle juice
  • Recent dill
  • Salt & pepper

Peel & Slice Eggs

It’s time to peel your onerous boiled eggs now that they’re fully chilled.

Because you’ve adopted this recipe to a tee (we’re assuming you probably did 😀 ), your eggs needs to be fairly straightforward to peel. We wish to take the easy route of cracking the egg on the countertop to loosen the shell after which use our fingers to peel it off. Nevertheless, we all know there are a lot of methods to peel an egg. What’s your go-to?

As soon as your eggs are peeled, rigorously slice them in half.

Add Yolks to Deviled Egg Filling

Use a spoon to scoop out the yolks from the white halves and add the yolks into the bowl. Combine the filling collectively till easy.

Subsequent, rigorously spoon the yolk combination right into a Ziploc bag and squeeze the combination to the underside of 1 nook of the bag.

Snip the nook of the bag and take away all of the air from the bag by twisting the highest of the bag in order that the yolk combination will squeeze simply out of the minimize nook. 

Squeeze Deviled Egg Filling into Egg Whites

Place the onerous boiled egg white halves on a plate and thoroughly fill the middle wells with the yolk combination by squeezing it out the nook of the Ziploc. 

Garnish & Take pleasure in!

Sprinkle the deviled eggs with salt, pepper, paprika, and contemporary dill. ENJOY!


  • Make it Spicy: Add a couple of tablespoons diced jalapeños to the filling to present it some spice.
  • Add bacon: everybody loves bacon. High your straightforward deviled eggs recipe with bacon bits.
  • Give it crunch: since you have already got pickles readily available from teh pickle juice. Add a couple of tablespoons of finely diced pickles to the filling for a enjoyable crunch.


How lengthy does it take to onerous boil an egg?

It takes round 10 minutes to onerous boil an egg.

Why is vinegar added to deviled eggs?

Vinegar is added to deviled eggs to assist steadiness out all the flavors within the filling.

How far forward can I put together deviled eggs?

Be happy to arrange your eggs 24 hours forward of time. Ensure that to retailer them within the fridge.

What can I substitute for vinegar in deviled eggs?

For those who don’t have vinegar, be at liberty to substitute pickle juice!

easy deviled eggs on a plate, ready to be served

The best way to Retailer Deviled Eggs

Retailer these deviled eggs in an air-tight container within the fridge for as much as 2 days. They’re finest when loved contemporary, after all, however in the event you’re hoping to prep the day earlier than for a gathering, we suggest ready so as to add the garnishes (salt, pepper, paprika and contemporary dill) till proper earlier than serving.

What Else to do with Laborious Boiled Eggs

We all know you’ll love these straightforward deviled eggs, however we thought we’d share a couple of different concepts on the way to use your onerous boiled eggs, particularly in the event you made a big batch!

Egg Salad – Egg salad is a given. It’s made with a base of onerous boiled eggs after which we like to combine in Greek yogurt, mayo, and just a little mustard. Attempt our favourite Egg Salad recipe.

Cobb Salad – A star ingredient in a cobb salad is a tough boiled egg. It not solely provides taste, however protein. Attempt our Rotisserie Rooster Cobb Salad or Spring Cobb Salad.

Toast/Bagel – Hold issues easy and prime your toast or bagel with onerous boiled eggs!

easy deviled eggs in a serving dish

easy deviled eggs

Straightforward Deviled Eggs Recipe

These straightforward deviled eggs are severely straightforward to make with easy substances and taste you’ll love. Make a batch of those scrumptious deviled eggs at present!

Prep: 20 minutesPrepare dinner: 10 minutesWhole: half-hour

Fats 6

Carbs 0

Protein 7

Yield 6 1x


  • 6 massive eggs 
  • 2 teaspoons dijon mustard 
  • ⅓ cup 2% Plain Greek yogurt 
  • 1 teaspoon mayo*
  • 3 teaspoons pickle juice 
  • 1 teaspoon contemporary dill, minced 
  • ⅛ teaspoon salt 
  • ⅛ teaspoon pepper 
  • Pinch of paprika


  1. Deliver a big pot of water to a boil after which rigorously add eggs to the pot. 
  2. Let the eggs boil for 9 minutes after which place them into an ice bathtub for quarter-hour. 
  3. In the meantime, add the Greek yogurt, mayo, pickle juice, contemporary dill, salt, and pepper to a mixing bowl and blend substances collectively. Put aside. 
  4. Take away the eggs from the ice bathtub and peel every egg. 
  5. Lower the eggs in half and thoroughly take away the yolks from the center of the eggs and place the yolks within the mixing bowl. 
  6. Stir the yolks into the Greek yogurt combination till the combination is easy and freed from any yolk chunks. 
  7. Then, rigorously spoon the yolk combination right into a ziploc bag and thoroughly transfer the yolk combination to the underside of 1 nook of the bag.
  8. Snip the nook of the bag and take away all of the air from the bag by twisting the highest of the bag in order that the yolk combination will squeeze simply out the minimize nook. 
  9. Place the onerous boiled egg white on a plate and thoroughly fill every egg half with the yolk combination. 
  10. Sprinkle the deviled eggs with salt, pepper, paprika, and contemporary dill.

Suggestions & Notes

  • *For those who don’t like mayo you may substitute olive oil.

Diet Information

Serving Measurement: 1/6
Energy: 86
Sugar: 0
Sodium: 177
Fats: 6
Carbohydrates: 0
Fiber: 0
Protein: 7
Ldl cholesterol: 186

Creator: Lee FunkeClass: AppetizersMethodology: Range HighDelicacies: American

Key phrases: straightforward deviled eggs

Pictures: images taken on this put up are by Erin from The Picket Skillet.

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